San Diego Restaurant Week at Casa De Bandini

Enter by: 12:00 am on January 24

Enter to win a $30 gift card to Casa De Bandini to enjoy San Diego Restaurant Week!

The 15th Annual San Diego Restaurant Week returns Sunday, January 20th through Sunday, January 27th, 2019 for an edible extravaganza to ring in the New Year! This foodie-favorited week is the perfect time to take a culinary tour throughout the diverse and thriving food culture of San Diego. With over 180 participating restaurants offering prix-fixe menu options throughout San Diego County, you’re sure to find the perfect place to satisfy any craving.

Over 180 participating restaurants will offer three-course prix-fixe dinner menus for $20, $30, $40 or $50 per person and/or two-course prix-fixe lunch menus for $10, $15 or $20 per person. The participating restaurants span across the county from the South Bay to East County and to the borders of Oceanside and Fallbrook to the north.

Create warm memories with loved ones that will keep you smiling for a lifetime. Don’t just eat and drink like any other week—indulge until your heart’s content with everything San Diego has to offer. It’s Your Week to Remember!

Tickets are not necessary for this delectable week of discounted dining, but reservations are recommended!

Visit for more information.


Reminiscent of Mexico’s charming and festive haciendas, Casa de Bandini entices and entertains setting an exquisite stage for exceptional dining with a hand-carved stone fountain, antique leaded glass, chandeliers and an enchanted collection of Santos and antiques. Then, we layer on extraordinary appetizers, delicious entrees and desserts, bursting with rich aromas and wonderful textures for delightful dining that exceeds your every expectation. We prepare familiar and inventive dishes featuring all of your favorites, plus seafood specialties, a Healthy Dining Menu and a Gluten Free menu. Everything is lovingly prepared from the freshest ingredients for unbeatable flavors that will keep you coming back for more.
Check out their menu:



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